Monday, September 20, 2010

Apple Cinnamon Oatmeal

I'm not feeling so hot today, I have my son's awesome cold that he decided to share. 

So I stayed home from work, sent my son to daycare and napped the morning away. This afternoon, oatmeal was calling my name, so I decided to give this recipe from Lauren's Kitchen a try.  It was very good, especially with the loads of sugar and cinnamon I added to it! 


1 cup of oats
2 cups of milk
2 tablespoons of brown sugar
1 tablespoon of vanilla
pinch of salt
1 chopped apple

Add oats, chopped apple and milk to stoneware, and then put in brown sugar, vanilla and pinch of salt; stir to combine. Cover and cook on high for 1-2 hours or low for 2-3. Check consistency of oatmeal and add milk as needed; garnish with cinnamon

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